$13.79

Maine lobster meat, langostino, Norway lobster, melted mozzarella, fresh tomatoes and sweet basil.

Why settle on one appetizer when you can mix and match? Pick two or three of your favorites.

$12.08

$12.41

Calamari with red and green bell peppers. Served with marinara and ranch dipping sauces.

$9.20

Served with marinara.

$11.50

$13.23

$11.50

Langostino and Norway lobster, seafood, artichokes and spinach in a three-cheese blend. Served with tortilla chips and pico de gallo.

$11.49

Hand-battered shrimp tossed in a spicy chili sauce.

$11.49

$11.50

Served spicy hot with blue cheese dressing.

$11.26

Fresh mushrooms loaded with our signature seafood stuffing, then smothered in Monterey Jack cheese and baked until bubbly brown. We dare you to have just one.

$13.21

Tender mussels steamed in white wine with roasted garlic, roasted tomatoes and green onions. Served with grilled artisan bread for soaking up all that delicious broth.

$9.19

Crispy outside, gooey inside. Served with tangy marinara for dipping.

$11.49

A dozen hand-battered shrimp tossed in a spicy chili sauceits the perfect mix of heat and sweet.

$6.90

Sushi-grade ahi tuna in a soy-sesame marinade, topped with green onions. Served with tortilla chips.

$9.78

Chilled Maine lobster meat and shrimp tossed in our signature mayo, served on a bed of spring mix in a buttery toasted roll.

$6.33

Three golden-fried dumplings topped with spicy dragon sauce and green onions. Extra sauce on the side.

$5.52

Seasoned fries loaded with Monterey Jack cheese, clam strips and creamy clam chowder, topped with green onions. No ketchup needed.

$6.33

Three jumbo shrimp roasted in chili-lime butter with caramelized pineapple and topped with fresh jalape os. Served with grilled artisan bread for soaking up that savory goodness.

$4.03

Golden-fried broccoli, drizzled with our fiery sweet chili sauce and then topped with fried chili peppers. It s the best way to eat your greens.

$6.66

$7.46

$7.46

$7.46

$10.34

$7.46

$8.63

Layered with sweet Italian cream on a vanilla cookie crust, with vanilla bean-infused whipped cream and white chocolate shavings. Served with fresh strawberries.

$9.19

Dive into a warm, chocolatey brownie topped with a heaping scoop of vanilla ice cream, honey roasted pecans, a drizzle of caramel, fudge and whipped cream.

$8.04

Think of this as apple pie with a rustic twist. Served warm and made with Chudleigh Farms heirloom apples, we drizzle it with caramel and add a generous scoop of vanilla ice cream.

$6.89

Sink your fork into layers of warm, decadent chocolate cake and creamy fudge frosting, topped with vanilla ice cream and rich chocolate sauce.

$7.81

A slice of our cool, tangy, creamy classic with a graham cracker crust.

$32.20

A wood-grilled Maine lobster tail, wood-grilled sea scallops, our signature hand-crafted garlic shrimp scampi and Walt s Favorite Shrimp. Served with rice and choice of side.

$22.99

Three definitely isnt a crowd with this dish, a generous sampling of guest favorites: Walts Favorite Shrimp, hand-crafted garlic shrimp scampi and our famous shrimp linguini Alfredo.

$31.63

Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon finished with a brown butter sauce. Served with rice and choice of side.

$22.76

Walt s Favorite Shrimp, bay scallops, clam strips and wild-caught flounder, all fried to a golden brown. Served with choice of side.

$28.16

When we say ultimate, were not kidding. Tender Maine lobster tail, steamed North American snow crab legs, our hand-crafted garlic shrimp scampi and Walts Favorite Shrimp. Served with our wild rice pilaf and an extra side of your choice.

$32.78

Petite Maine lobster tails, split and roasted, with shrimp, bay scallops, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth.

$33.91

When we say ultimate, were not kidding. Tender Maine lobster tail, steamed North American snow crab legs, our hand-crafted garlic shrimp scampi and Walts Favorite Shrimp. Served with our wild rice pilaf and an extra side of your choice.

$36.21

Wild-caught, fresh from the Atlantic. Prepared to order simply steamed (440 Cal), or roasted with crab-and-seafood stuffing (570 Cal). Served with choice of two sides.

$31.61

If you love grilled seafood, meet your new obsession. A Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon, all wood-grilled and finished with brown butter. Served with rice and a choice of side. Simply prepared and so good.

$35.64

Wild-caught Caribbean lobster, wood-grilled and served with rice and choice of side.

$22.76

Our take on a classic fish fry, this platter is piled high with Walts Favorite Shrimp, bay scallops, clam strips and wild-caught flounder, all fried until perfectly crisp and golden.

$22.99

Three definitely isnt a crowd with this dish, a generous sampling of guest favorites: Walts Favorite Shrimp, hand-crafted garlic shrimp scampi and our famous shrimp linguini Alfredo.

$21.28

Chilled Maine lobster meat and shrimp tossed in our signature mayo, served on a bed of spring mix in buttery toasted rolls. Served with fries.

$18.40

Two shrimp skewers served over rice, with choice of side.

$13.80

Bite-sized shrimp fried until golden brown. Served with choice of side.

Served with choice of side.

$17.25

We toss crispy fried shrimp and broccoli in our fiery sweet chili sauce and then top it with fried chili peppers and green onions. It s our hottest new shrimp flavor in more ways than one. Served over rice.

Sweet, tender crabmeat in our creamy garlic Parmesan sauce served over linguini. Try it and dont be surprised when you start craving it out of the blue.

Crack into tender, snow-white North American crabmeat. Served with choice of two sides. Choose your perfect portion: 1 pound, 1.5 pounds or 2 pounds.

Choose a half or full portion.

Yeah, youre going to want these: Hand-dipped jumbo shrimp tossed in flaky coconut and fried until perfectly crisp. Dunk them in our signature pia colada sauce and hello, paradise.

Named after the chef who masterminded the perfect breading for this dish and others, these large shrimp are butterflied, hand-breaded and fried until perfectly golden crisp. Theres a reason theyve been a menu staple since 1996.

$11.49

A dozen hand-battered shrimp tossed in a spicy chili sauceits the perfect mix of heat and sweet.

$11.50

Yeah, youre going to want these: Hand-dipped jumbo shrimp tossed in flaky coconut and fried until perfectly crisp. Dunk them in our signature pia colada sauce and hello, paradise.